For years and years, health “experts” have been telling us that red meat is bad for our hearts.
Today, the men of the world (and some of the women) are going to rise up and say no to steamed tofu cubes and dried out chicken breasts.
Today, we say yes to big juicy steaks and burgers dripping with saturated fat.
Because….according to the latest research, it is the consumption of processed meats, not red meats, that is associated with higher incidence of coronary heart disease (CHD) and diabetes.
According to their analysis:
Steak & Veggies: GOOD
Cold Cut Sandwiches: BAD